Dinner Tonight: Seafood with Paula Lamberton
Thursday, April 23 @ 6:00 pm - 8:00 pm
$40.00

Discover how easy and approachable seafood can be in this fast-paced cooking class designed for busy evenings. Participants will prepare a seafood entrée and a simple side dish that come together in under 30 minutes, along with an easy dessert that pairs beautifully with the meal. Learn tips for cooking seafood with confidence while creating a fresh, balanced dinner you’ll want to make again and again.


